almond

<p>Each nut and seed has a different flavor profile, says <a href=/articles/2016/02/snacks-that-fuel-fashion-week>New York-based chef Lauren Gerrie</a>. She'll make a big batch (ok, several big batches) to feed Marc Jacobs's design team to get them through long nights during Fashion Week.<section class="article-copy ingredients"><h3>Almonds</h3><ul><li>1 lb roasted unsalted almonds<li>2 Tbsp coconut oil<li>2 Tbsp tamari or <a href=https://bragg.com/products/bragg-liquid-aminos-soy-alternative.html>liquid aminos</a><li>1 tsp freshly ground pepper</ul></section><section class="article-copy ingredients"><h3>Pecans</h3><ul><li>1 lb pecans<li>1 Tbsp sesame oil<li>3 Tbsp maple syrup<li>2 Tbsp chia seeds<li>2 tsp chili powder<li>1 tsp cinnamon<li>1 tsp salt</ul></section><section class="article-copy ingredients"><h3>Pepitas</h3><ul><li>½ lb pumpkin seeds<li>2 Tbsp nutritional yeast<li>1 Tbsp coconut oil<li>1 Tbsp honey<li>1 tsp cumin</ul></section><section class="article-copy ingredients"><h3>Extras</h3><ul><li>2-2 oz bags <a href=http://www.goraw.com/c/25/coconut-crisps>Go Raw</a> Tangy Lime Coconut Crisps<li>1 cup goji berries</ul></section>

Life-changing nut, pepita and coconut trail mix

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