“While <a href=/articles/2017/12/slow-cooker-recipes>crock-pots</a> are great for <a href=/articles/2017/12/slow-cooker-ribs>making tougher cuts of meat more tender</a>, you’d be remiss not to use the kitchen tool for delicious <a href=/articles/2017/01/slow-cooker-chili>vegetarian options</a>,” says Maren Ellingboe, a recipe developer based in Oakland, California. Here, three recipes that will satisfy both carnivores and plant-based eaters.

3 Vegetarian Slow Cooker Soups

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