Southwest-Scramble

Photography and styling by <a href=http://juliagartland.com/>Julia Gartland</a>

“Tofu is a great source of vegetarian protein,” says Lauren Blake, RD, Columbus, Ohio-based founder of <a href=http://www.wholelivinglauren.com/ target=_blank>Whole Living Lauren</a>. In this Mexican-inspired recipe she combines it with vitamin C-rich red bell peppers. “Besides being a powerful antioxidant, vitamin C helps your body absorb iron, found here in the black beans.” Serves 4This recipe is part of our meal prep series. Click <a href=/articles/2018/06/healthy-meal-prep-recipes-next-level-tofu>here</a> for the full plan. <div> </div>

Southwest tofu scramble

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