Host a virtual seder.
A Passover seder is an important yearly tradition. Each spring, family and friends gather around the table to relive Jewish history by reading the Haggadah, a religious text. But the fare, similar to many celebratory meals, can often be overly heavy, so New York City–based recipe developer Michelle Kresch Gilbert created three lightened-up dishes perfect for the holiday.
Avocado-parsley dip with sweet potato chips
Moroccan-inspired tsimis
Roasted citrus cod with harissa vinaigrette
Photography and styling by Julia Gartland